Rights sold in captivating debut novel THE HIERARCHIES by Ros Anderson

North American rights in THE HIERARCHIES, a propulsive debut novel by author Ros Anderson have been snapped up by Lindsey Rose at Dutton from agent Samuel Hodder. THE HIERARCHIES will be a lead title for Dutton in Fall 2020.

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With a unique and compelling voice, THE HIERARCHIES is the diary of Sylvi.e, a synthetic woman designed to please and serve her human ‘Husband’ from the moment she comes to life. She lives in a single room at the top of his luxurious home, her existence barely tolerated by his human wife, and concealed from their child. Deeply curious about the world beyond her room, between the Husband’s visits Sylv.ie watches the family through her window, absorbing all she can. She keeps a diary, and through this learns that she cannot rely on her memories, or on what the Husband tells her. When she is taken to the ‘Doll Hospital’ it is not for her benefit, but to be altered. Sylv.ie needs to escape, but what will the world hold for her?

THE HIERARCHIES is a literary and speculative voice-driven novel that asks what it really means to be human. Set in a recognisable near future, and laced with dark, sly humour, THE HIERARCHIES is less about the fear of new technology than humans’ age-old talent for exploitation. From its outsider’s perspective, the novel explores notions of memory, consent, artifice, and ‘femininity’. It asks what it means to be ‘natural’ and celebrates the power of female friendship. Sometimes startling, often moving, and always unforgettable, readers will be gripped by THE HIERARCHIES from its very first page.

It is perfect for fans of Never Let Me Go, I, Westworld, Ex Machina, Black Mirror and The Testaments.                                       

Ros Anderson trained as a dancer but now works as a copywriter and design journalist. She has written for publications including The Guardian, The Independent, and Elle Decoration.

MICHAEL JOSEPH ACQUIRES TWO NOVELS FROM DEBUT AUTHOR LIA MIDDLETON

Michael Joseph has acquired WHEN THEY FIND HER and one other novel by debut author Lia Middleton. Editorial Director Clio Cornish acquired UK and Commonwealth rights, in a major deal, from Kate Burke at Blake Friedmann at auction.

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WHEN THEY FIND HER is an emotional and nerve-shredding debut about a mother, Naomi, who has lost custody of her young daughter. She is granted permission to have her child back for an overnight stay, but when the night ends in tragedy Naomi makes a split-second decision with huge repercussions. It will be a major launch for Michael Joseph, publishing in Hardback, eBook and Audio in Spring 2021, with a paperback to follow.

Lia Middleton said: ‘I’m ecstatic and honoured to be working with Clio and the team at Michael Joseph. I was blown away by the team’s passion and enthusiasm, and by Clio's vision for the book: it was clear from the moment I spoke to her that Clio was the perfect editor to bring my novel and its characters to the world. I can't wait for readers to discover Naomi and to find themselves thrust into the centre of her dark and complex life.’

Clio Cornish added: ‘I was utterly transfixed by WHEN THEY FIND HER. At once a white-knuckled page-turner and an emotional depiction of motherhood and mental health, it’s fiendishly twisty read with huge depth – not an easy balance to strike. I know Lia has a brilliant career ahead of her, and I’m so excited to be working with her and Kate.’

Kate Burke said: ‘I’m thrilled that this deliciously dark, gripping and topical novel has found such a great publishing home in Penguin and such a visionary editor in Clio.’

About Lia Middleton
Lia Middleton is a barrister who specialises in crime and prison law, and lives with her husband and two young children in Buckinghamshire. You can find her on Twitter @liamiddlet0n and on Instagram @liamiddletonauthor. WHEN THEY FIND HER is her first novel.

MANDALAY, by MiMi Aye, is a finalist for The Guild of Food Writers Awards

MiMi Aye’s cookbook MANDALAY: Recipes and Tales from a Burmese Kitchen, which was published by Bloomsbury Absolute last year, has been made a finalist for the International or Regional Cookbook Award by The Guild of Food Writers.



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MANDALAY, which was one of The Financial Times’ Best Books of 2019, pulls the curtain back on Burmese cuisine making it accessible to new audiences. The rich cookbook details traditional Burmese ingredients and techniques, whilst recipes are brought to life by stories from Aye’s experiences in Burma and her personal family history.

One of the judges praised MANDALAY for offering ‘an evocative snapshot of Burmese culture and cuisine,’ whilst another commented that it is ‘a great read, her recipes all sound and looked delicious’. The book was also described as ‘a cracking cookbook that I’ll be using for years to come.’

The winners of the awards will be announced on 16th June, on The Guild of Food Writers’ Instagram feed: @thegfw

Praise for MANDALAY:

'MiMi Aye's new book is a readable, personal collection... Enlivened with family snaps and beautiful photography, it's a brilliant introduction to Myanmar's food culture.' — Delicious Magazine, Hot New Cookbooks

‘There is so much to love in MiMi Aye’s wonderful MANDALAY: RECIPES & TALES FROM A BURMESE KITCHEN but, even before I got on to the recipes, I felt that a book that told me that in Burma people greet each other by asking whether they’ve eaten yet, belonged in my life… I am so grateful to Mimi Aye for a really loving and hungry-making introduction to a fascinating cuisine.’ — Nigella Lawson

‘It’s rare to come across a book that opens up a largely unknown cuisine, but MANDALAY does exactly that. Burmese recipes that combine the deliverable with the authentic, written with calm authority leavened with personal touches from an engaging personality.’ — Tim Hayward, Financial Times, Best Books of
2019

‘Aye is a gifted recipe writer and opinionated champion of the food of her family (see, for instance, the short section on “Why MSG is A-OK”). This is a book to read as well as cook from, packed with evocative imagery.’ — The Observer, The 20 best food book of 2019

‘The book that opened my mind, and belly, to Burmese food, a cuisine I knew little about. Aye is the most beguiling of guides, weaving in tales of Burmese family and childhood travels, alongside recipes for mohinga
and pickled tea-leaf salad.’ — Tom Parker Bowles, Daily Mail, Books of the Year 2019

‘Wonderful… The perfect introduction to a cuisine that draws from its neighbours in Thailand, India and China while making dishes that are quite unique. MiMi gives detailed descriptions of ingredients, techniques
and recipes - giving the home cook all the tools, tips and - most of all - inspiration to make these dishes themselves.’ — Hot Dinners, The best cookbooks for Christmas presents in 2019

ABOUT THE AUTHOR:

British-born to Burmese parents, MiMi Aye has spent herwhole life soaking up Burmese food, language, and culture through endless trips to see family and friends in Burma, as well as back at home. A passionate
advocate for Burmese cuisine, she is the writer of www.meemalee.com, founder of supper club and community, Burmese Food and Beyond, and author of NOODLE! 100 Great Recipes (Absolute Press). Her second book, MANDALAY: Recipes and Tales from a Burmese Kitchen, was published by Bloomsbury Absolute in June 2019.







THE BOOK OF MALACHI BY T.C. FARREN LONGLISTED FOR THE 2020 NOMMO AWARDS

T.C. Farren’s THE BOOK OF MALACHI has been longlisted for the 2020 Nommo Awards for Speculative Fiction by Africans, awarded by the African Speculative Fiction Society.

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THE BOOK OF MALACHI was published by Kwela in South Africa, where the Cape Times described it as ‘utterly brilliant’ and the Sunday Times said the novel ‘will have you ripping through the pages’. It will be published in the UK and US by Titan Books in October 2020, with audio available from Bolinda.

Malachi Dakwaa has survived civil war but is mute, his tongue cut out. Disengaged from the world, he's performing mind-numbing work as a factory slave when he gets an extraordinary job offer he can't refuse. In exchange for six months as warden on a top-secret organ-farming project, Frasier Pharmaceuticals will graft a new tongue for him. Far out to sea, Malachi finds himself among warlords and mass murderers of the kind who have ruined him. But are the prisoners as evil as Frasier says? Do they deserve their fate?

As doubt starts to grow, Malachi’s own memories rise until he must make a terrible choice. To remain silent and let them suffer, or risk his life to set them free. 

Malachi may have no tongue, but his is a voice you will never forget – sharply ironic, vividly descriptive and leavened with humour, every sense sharpened by his loss of speech. He is a compelling guide through the twists and turns of a terrible dilemma, in this darkly gripping but ultimately redemptive novel.

The shortlist of the Nommo Awards will be revealed in mid-May.

Praise for THE BOOK OF MALACHI

‘Farren is an exceptional writer, one of the best I’ve encountered, and not just in this country. By the time the novel ended, I was bereft, missing the characters and the setting as if I’d spent real time in an actual place. I can’t recommend this powerful novel highly enough.’ — Janet van Eeden Harrison, LitNet

‘Her descriptive powers are faultless, but more than that her understanding and exposition of what it is to be human, even in a broken form is magical… Sheer genius … Utterly brilliant.’ — Jennifer Crocker, Cape Times

‘Will have you ripping through the pages. Part thriller, part horror, part speculative fiction: this gripping read goes to the heart of ethical quandaries, forcing the reader to ask: “What if it were me?”’ — Sunday Times (SA)

‘An extraordinary, moving story that I read sometimes through the gaps in my fingers, like peeking at a horror movie — but one with hope and some exquisite visuals.’ — Country Life

T.C. Farren is a prize-winning novelist and scriptwriter, based in Cape Town. Her first novel, WHIPLASH won both humanitarian and literary awards. Her screenplay adaptation gave rise to the feature film, TESS, which won numerous awards, including a prestigious screenwriting nomination. She also adapted her highly acclaimed second novel, SNAKE to a screenplay which has won production funding and is due to be produced soon. HOTEL NOWHERE, T.C. Farren’s drug trafficking thriller script has recently been selected for development.